More than 10 million Fashion products.

Take Vegetable Bottom Stock Commercial Recipe Red Oil Strings of Sichuan Hot Pot Spicy Hot seasoning Package Home Small Packaging 260g

  • Original Price:4.66
  • Unit Price:$4.17
  • Wholesale Price:
    Quantity Price (Per lot)
    1 - 3
    4 - 6
    7 - 10
    11 - 15
  • Item#:569060516056
  • Location:China
  • Selected:loading
  • Quantity: (84195 available)
  • Total price:
New item added to your Shopping Cart
You now have 10 items in your Shopping Cart.
 
Tools
FacebookTwitterGooglePinterestStumbleUpon
 
Date of production:
2022 02 11th to 2022 02 27th
The production license number:
SC10351012100233
Product Standard Number of Products:
DBS 51001 for the DBS
The name of the factory:
Chengdu Hongfu People's Food Co., Ltd.
The site of the plant:
15 Group 162 of Zhao Zhenjiang County, Jintang County, Chengdu, Sichuan Province.
The manufacturer's contact details:
19934521613
The distribution table:
Edible vegetable oil lard edible oil edible butter Soybean Petals Sauce Garlic Ginger Bean sauce Pepper Sauce Onion pepper Pepper Spice stock Edible Salt white sugar, etc. (See the packaging for details)
The storage method:
Placed in a ventilated shady drying place to be deposited
Shelf life:
540
Food additives:
For details, see the packaging
The brand:
The people of Hongfu
The series:
Take the dish to the bottom of the dish
The specifications:
260g * 1 bag in the case of a
Place of origin:
The Chinese mainland
The province:
Sichuan Province
The city.:
Chengdu City
Whether it is an organic food or not:
No.
The way it is packaged:
Packaging in the
The way of sale:
A single item.
The weight of the package:
4 four people for a share of the
Plan of the package week:
1 week in a week
Distribution of the frequency of the frequency:
1 week 2 times 2 times in a week
The special product class:
Sichuan hotpot stock in Sichuan province
Seasonings:
The bottom of the hot pot soup
The net content of the:
260g
The conditions of storage:
At normal temperature
Choose region:
Choose shipping method: